Menu
Floris brunch
Discovery menu
Menu of the week

Our Sunday buffet consists of dishes with subtle scents of teas and infusions but also more classic recipes: salmon gravlax with tea, homemade compotes, egg Bénédicte or tea cake. A real invitation to have fun and discover tea in a different way.

 

From 11:30 to 15:30
From 0 to 6 years free
From 6 to 11 years 40.-
From 12 years 85.-

Discovery menu CHF89

 

Chef Amuse-bouches
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Tartlet / heirloom tomatoes

Buffala cream / basilic / aromatics

Or

Grilled octopus / parsley

Tahina / agria espuma / smoked paprika
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Teriyaki salmon / artichoke

Basilic / potato / citrus

Or

Pork ribs milanese / zucchini flower

Potato / braised salad
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Dessert of your choice

Menu du jour mai 2024 - Restaurant Anières Le Floris - Partie 2

Rate of today’s special: chf 24.- included a starter (a green salad with herbs or a soup)

The today’s special is proposed only from Monday to Friday except on the public holiday

rate :  Swiss franc –  VAT  7.7% included