
Our Sunday buffet consists of dishes with subtle scents of teas and infusions but also more classic recipes: salmon gravlax with tea, homemade compotes, egg Bénédicte or tea cake. A real invitation to have fun and discover tea in a different way.
From 11:30 to 15:30
From 0 to 6 years free
From 7 to 12 years 35.-
From 13 years 70.-
Discovery menu CHF89
Smoked salmon Malakoff (3 pieces)
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Veal leaf,
Caviar of aubergine and yogurt
Or
Ceviche of whitefish,
Rhubarb, fennel
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Young cockerel and bowl of beans,
Quinoa, potatoes, shizo, well-seasoned sauce
Or
Arctic char,
Lovage with marrow, leeks
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Dessert of your choice
Tuesday the 5th of June 2023
Liguini, squids with parsley and garlic
Wednesday the 6th of June 2023
Risotto of shrimps and chorizo
Thursday the 7th of June 2023
Salmon tartare in a lighttly tart sauce, herb salad
Friday the 8th of June 2023
Cod fish “ballotine” (filleted, stuffed and rolled), candied fennel
Rate of today’s special: chf 24.- included a starter (a green salad with herbs or a soup)
The today’s special is proposed only from Monday to Friday except on the public holiday
rate : Swiss franc – VAT 7.7% included