Le Floris Awarded the “Fait Maison” Label!

The dishes featured on this menu are entirely crafted on-site using raw and traditional ingredients, in accordance with the criteria of the “Fait Maison” label.

This label recognizes restaurants whose dishes are prepared fully or predominantly in their own kitchens! It aims to meet consumers’ desire for transparency, fight against the standardization of taste, and promote local sourcing, sustainability, and seasonality.